Top Famous Restaurants in Brussels: A Culinary Delight

Brussels, the heart of Belgium and a vibrant European capital, is renowned for its rich culinary scene that blends traditional Belgian flavors with international influences. From Michelin-starred establishments to cozy bistros, the city offers a delightful array of dining experiences. Here’s a guide to some of the top famous restaurants in Brussels that promise a culinary delight, perfect for food enthusiasts seeking unforgettable meals.

Brussels Restaurants

Brussels Top Famous Restaurants

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1. Comme Chez Soi

• Cuisine: French-Belgian Haute Cuisine
• Why It’s Famous: A Brussels institution since 1926, holding one Michelin star, known for its exquisite seasonal dishes.
• Must-Try: Pan-fried mackerel with crayfish and asparagus.
• Ambiance: Intimate Art Nouveau dining room with an open kitchen.
• Location: Place Rouppe 23, 1000 Brussels
• Telephone: +32 2 512 29 21

2. Bon Bon

• Cuisine: Contemporary Belgian
• Why It’s Famous: Two Michelin stars, celebrated for innovative use of local, foraged ingredients by chef Christophe Hardiquest.
• Must-Try: “Seasons Garden” or “Belgian Journey” tasting menu.
• Ambiance: Stylish, modern villa with a relaxed upscale vibe.
• Location: Avenue de Tervueren 453, 1150 Woluwe-Saint-Pierre
• Telephone: +32 2 346 66 15

3. Le Rabassier

• Cuisine: French-Belgian with Truffle Focus
• Why It’s Famous: A truffle lover’s paradise with a small, exclusive setting near Brussels-Chapel station.
• Must-Try: Scallops with beluga caviar and truffle.
• Ambiance: Cozy and unpretentious.
• Location: Rue de Rollebeek 23, 1000 Brussels
• Telephone: +32 2 511 75 50

4. La Truffe Noire

• Cuisine: French-Italian with Truffle Specialties
• Why It’s Famous: Michelin-recognized for luxurious truffle dishes and warm hospitality.
• Must-Try: Truffle-infused carpaccio or bales truffles.
• Ambiance: Elegant and sophisticated.
• Location: Boulevard de la Cambre 12, 1000 Brussels
• Telephone: +32 2 640 44 22

5. Les Brigittines

• Cuisine: Traditional Belgian
• Why It’s Famous: Beloved for authentic Belgian classics in a charming brasserie setting.
• Must-Try: Stoemp with sausage or moules-frites.
• Ambiance: Warm and rustic with old-world charm.
• Location: Place de la Chapelle 5, 1000 Brussels
• Telephone: +32 2 512 68 91

6. Chez Léon

• Cuisine: Belgian Seafood
• Why It’s Famous: A historic spot near Grand Place, serving mussels and fries since 1893.
• Must-Try: Mussels in white wine or moules-frites.
• Ambiance: Casual and lively, family-friendly.
• Location: Rue des Bouchers 18, 1000 Brussels
• Telephone: +32 2 511 14 15

7. La Marée

• Cuisine: Seafood
• Why It’s Famous: A seafood haven near the old fish market, known for expertly prepared dishes.
• Must-Try: Grey shrimp croquettes or plaice.
• Ambiance: Simple yet elegant with marine decor.
• Location: Rue de Flandre 99, 1000 Brussels
• Telephone: +32 2 511 00 40

8. Fin de Siècle

• Cuisine: Belgian Comfort Food
• Why It’s Famous: A local favorite for generous portions of hearty classics at reasonable prices.
• Must-Try: Carbonnade flamande or stoemp with sausage.
• Ambiance: Eclectic and cozy, rustic interior.
• Location: Rue des Chartreux 9, 1000 Brussels
• Telephone: +32 2 513 51 23

9. Le Chalet de la Forêt

• Cuisine: Modern European
• Why It’s Famous: Two Michelin stars, offering inventive cuisine in a fairytale-like setting by chef Pascal Devalkeneer.
• Must-Try: Seasonal game or artistic desserts.
• Ambiance: Sophisticated and serene, surrounded by nature.
• Location: Drève de Lorraine 43, 1180 Uccle
• Telephone: +32 2 374 54 16

10. Nona Pizza

• Cuisine: Italian
• Why It’s Famous: Famous for wood-fired pizzas with local Belgian ingredients, blending cultures.
• Must-Try: Classic Margherita or seasonal specials.
• Ambiance: Lively and laid-back, multiple locations.
• Location: Various (e.g., Place Flagey, Sainte-Catherine)
• Telephone: +32 2 648 00 00 (Sainte-Catherine location; check specific branch)

Why Brussels Shines as a Culinary Destination

Brussels’ Famous Restaurants dining scene reflects its multicultural identity and foodie heritage. Whether it’s Michelin-starred elegance or hearty brasserie fare, the city offers something for every palate. Pair your meal with a Belgian beer or gueuze lambic for the full experience. For reservations, especially at high-demand spots like Bon Bon or Le Rabassier, calling ahead using the provided numbers is recommended tables book up quickly! Which of these culinary delights are you eager to try?

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