Olympic Chocolate Muffins – Gold Medal Dessert Recipe

⏲️ Estimated reading time: 2 min


Olympic Chocolate Muffins Recipe 🏅🍫

These Olympic chocolate muffins are rich, moist, and perfect for celebrating the spirit of the games! Infused with cocoa, chocolate chips, and a touch of espresso, they deliver a gold-medal flavor. Whether you’re hosting a party or craving a sweet treat, these muffins are a winning choice.


Olympic Chocolate Muffins Ingredients 🏆

Dry Ingredients:

  • 1 ¾ cups (220g) all-purpose flour
  • ½ cup (50g) unsweetened cocoa powder
  • 1 cup (200g) sugar
  • 2 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt

Wet Ingredients:

  • 2 large eggs
  • ½ cup (120ml) milk
  • ½ cup (120ml) vegetable oil
  • 1 tsp vanilla extract
  • ½ cup (120ml) brewed espresso or strong coffee (cooled)

Add-ins:

  • ¾ cup (130g) dark chocolate chips
  • ½ cup (80g) white chocolate chips (for an Olympic touch!)

Olympic Chocolate Muffins Recipe

Instructions 🏅

1️⃣ Preheat & Prep

  • Begin by preheating the oven to 350°F (175°C).
  • Meanwhile, line a muffin tin with paper liners or grease it with butter.

2️⃣ Mix Dry Ingredients

  • In a large bowl, whisk together flour, cocoa powder, sugar, baking powder, baking soda, and salt until well combined.

3️⃣ Combine Wet Ingredients

  • Next, in a separate bowl, whisk eggs, milk, oil, vanilla extract, and espresso until smooth.

4️⃣ Make the Batter

  • Slowly incorporate the wet ingredients into the dry mixture, stirring gently to avoid overmixing.
  • Then, fold in both types of chocolate chips for an extra indulgent texture.

5️⃣ Bake

  • Carefully fill each muffin cup ¾ full with batter to allow room for rising.
  • Afterward, bake for 18-22 minutes, or until a toothpick inserted in the center comes out clean.

6️⃣ Cool & Serve Olympic Chocolate Muffins

  • Once baked, let the muffins cool for 5 minutes in the pan before transferring them to a wire rack.
  • Finally, serve warm or enjoy at room temperature with your favorite beverage!

Pro Tips for Gold-Medal Muffins 🏆

Avoid overmixing to maintain a light and fluffy texture.
Use espresso to enhance the chocolate flavor even further.
Experiment with mix-ins like nuts or caramel chips for variety.


Tags: chocolate muffins, Olympic-themed dessert, easy baking, chocolate lovers, moist muffins, homemade muffins, baking recipes, cocoa muffins, sports snacks, gold medal treats.


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Olympic Chocolate Muffins – Gold Medal Dessert Recipe

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